@milionhmkp
Active 9 months, 1 week ago
Walk into any severe kitchen all through provider and that you can hear the rhythm of timing. Heat lamps click on, pans hiss, a chef calls a hearth on three cod, and somewhere in the corner, a rice maker hums alongside like a metronome. For a busy restaurant, rice isn’t always garnish. It is the root for bowls, stir fries, sushi, paella bases, […] View